Farm Produce

We are 'Primary Producers' at Hazel Brow. Traditionally livestock is reared in the dales on the hill farms then sold onto lower lying farms where conditions, especially the climate and lie of the land, are kinder and easier to manage. Stock moving from the hills to lowland farms 'do' better but it doesn't work the other way round!

(We have a postcard written to someone in a small hamlet above Low Row, offering a stay in the warmer climes of Reeth, in order to assist recovery from an illness! ) Dales Farmers and their stock are generally a pretty hardy bunch.

We produce:-

• Breeding Ewes for Lowland farmers
• Fat Lambs for meat*
• Beef Calves for fattening
• Dairy cows for milking
• Geese for eating*
• Hens and poulets for Laying*
• Eggs for eating*
• Pork*

*Sold directly from the farm to the public - please enquire

NEW SEASON ORGANIC SWALEDALE LAMB

Enjoy the unique sweet flavour of lamb reared naturally on the herb rich pastures and wild heather moors of the dale. All the land grazed by our stock lies within the Pennine Dales Environmentally Sensitive Area. Using our organic farming system, we 'work with nature' to create a sustainable environment and healthy food.

Lambs are available in season - usually from September to December

Traditionally jointed half or whole lambs are available:

Fresh joints are wrapped and labelled, ready for the freezer and can be collected from the farm (details available on request).

PORK FROM OUR HOME REARED PIGS

FREE RANGE GOOSE

LAYING HENS AND POULETTS

HEN AND GOOSE EGGS